Oh, my - now I'm desperate for a zeppole. Never having heard of them before. Nice tour of foodiness! Thank you so much for featuring my 'ten things' thing! - Susan Alison

Laden with sweet ricotta cheese, topped with whipped mascarpone, showered with confectioner’s sugar, and capped with a pretty maraschino cherry. The zeppole! All flaky and sugary on your fingers? Good. Oh, deep-fried, not baked — only on March …
Who Stopped Traffic? The Decadent Pastry Line?
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Susan Alison
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Apr 15, 2022
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Oh, my - now I'm desperate for a zeppole. Never having heard of them before.
Nice tour of foodiness!
Thank you so much for featuring my 'ten things' thing!
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Written by Susan Alison
1.6K Followers
·827 Following
Paints pictures & writes stories for a living. Dogs appear in the art, & the humour — a lot! (Dogs have much to say about life.) Can be found at SusanAlison.com
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